The winery's great wine, the one that most faithfully represents the terroir that characterizes the Ribeira Sacra, achieves excellence, appearing more perfumed and floral than ever.
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The winery's great wine, the one that most faithfully represents the terroir that characterizes the Ribeira Sacra, achieves excellence, appearing more perfumed and floral than ever.
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Finca Cuarta is the name of the vineyard, located in the heart of La Ribeira Sacra. The paste is cooled to 5ºC with dry ice to maximize anthocyanin extraction, to ensure a greater phenolic structure. Subsequently, alcoholic fermentation takes place, lasting approximately 15 days. The wine then undergoes malolactic...
Finca Cuarta is the name of the vineyard, located in the heart of La Ribeira Sacra. The paste is cooled to 5ºC with dry ice to maximize anthocyanin extraction, to ensure a greater phenolic structure. Subsequently, alcoholic fermentation takes place, lasting approximately 15 days. The wine then undergoes malolactic...
Signature wine, made with selected 100% Mencia grapes, from vines whose production does not exceed 3,000 kg/ha. Made with the most modern techniques, the paste is cooled to 5ºC with dry ice for maximum extraction of anthocyanins, and thus ensure a greater phenolic structure.
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Signature wine, made with selected 100% Mencia grapes, from vines whose production does not exceed 3,000 kg/ha. Made with the most modern techniques, the paste is cooled to 5ºC with dry ice for maximum extraction of anthocyanins, and thus ensure a greater phenolic structure.
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The wines intended for the production of the Reserva come from vineyards in which the average age is 40 years old and which, after production, are tasted and the type of wood most suitable for aging is defined.
The wines intended for the production of the Reserva come from vineyards in which the average age is 40 years old and which, after production, are tasted and the type of wood most suitable for aging is defined.
Marqués de Riscal is a concentrated red wine, with a very intense cherry color. The nose is very expressive, with spices (licorice, cinnamon, black pepper) and ripe fruit. In the mouth it is fresh, with polished and silky tannins. Very nice. Voluminous and structured body. Long and persistent finish. ...
Marqués de Riscal is a concentrated red wine, with a very intense cherry color. The nose is very expressive, with spices (licorice, cinnamon, black pepper) and ripe fruit. In the mouth it is fresh, with polished and silky tannins. Very nice. Voluminous and structured body. Long and persistent finish. ...
200 Monges Reserva displays a range of intense aromas where ripe red fruits such as cherry and raspberry stand out, intertwined with touches of tobacco and cedar wood, as well as a subtle aroma of truffle. In the mouth, it is full-bodied and balanced, offering a silky and elegant texture.
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200 Monges Reserva displays a range of intense aromas where ripe red fruits such as cherry and raspberry stand out, intertwined with touches of tobacco and cedar wood, as well as a subtle aroma of truffle. In the mouth, it is full-bodied and balanced, offering a silky and elegant texture.
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