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La Hormiga de Antidoto 2022 is presented as a red wine that captivates with its elegant dance of aromas of cherries and raspberries, intertwined with a touch of fresh herbs.&nbsp; &nbsp; <span...

Antidote reveals itself as a vibrant and accessible red wine. On the nose it offers a delicious fruity and floral expression, with a youthful touch that refreshes the palate. In the mouth, it is soft and velvety, with a balanced acidity that provides freshness and ensures a pleasant drink. Its passage through the barrel...

Ausàs Interpretación has aromas of wild black and blue fruits, berries and toasted and spicy notes. In the mouth it is fresh, powerful, elegant and balanced. Its ending is long.&nbsp;

Fruity, complex, seductive..., a wine with a very good quality-price ratio and a perfect example of good Toro wine, with character and authentic.&nbsp; &nbsp; <span style="font-family: Verdana;...

This new wine has been obtained from Grenache vineyards, selected from among the oldest and located between 500 and 600 meters of altitude.&nbsp; &nbsp; <span style="font-family: Verdana;...

The Garnacha with the endorsement of Robert Parker that conquers the world&nbsp; &nbsp; Born in the small D.O. Campo de Borja, Borsao Tres...

Delicate and friendly single-varietal Grenache from Gredos.&nbsp; &nbsp; Pegaso Zeta is the most accessible, delicate and friendly wine from...

Made with some of the oldest vineyards in the country. A tasty wine with great volume and the intense and long finish that great wines leave behind.&nbsp;

Nus in Catalan means "knot", and this wine aims to be precisely that, a union between the two varieties with which it is made: Grenache and Cabernet Sauvignon.&nbsp; &nbsp; <span...

Wine made from Garnacha Tintorera strains that Don Manuel Batanero de Montenegro imported from Bordeaux in 1860, and marketed under the brand of Chàteau La Côte.&nbsp; These are ungrafted vines, prior to the attack of phylloxera in...

Fresh, fruity (red berries) and spicy on the nose. Palate of red fruit and long finish marked by balsamic and spicy notes, menthol, eucalyptus.&nbsp;