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Emilio Moro seduces us with its aromatic palette that evokes soft toasts and a mixture of fruits such as ripe cherries, a touch of licorice and a whisper of vanilla. On the palate, this red wine reveals its juiciness and freshness, characteristic of Ribera del Duero, offering a harmonious combination of intensity and...

Discover Mencía Valderroa Wine, a wine gem that captures the essence of Galicia in every bottle. Produced with Mencía grapes from the select vineyards of Valderroa, this wine offers an exceptional sensory experience. 

Viticulture in the Ribeira Sacra is based  on different pillars that make it heroic.  The vineyards are located on terraces above the Sil and...

Pale yellow. Attractive color. With a delicate, subtle profile and very varietal nuances. Very balanced structure in the mouth with a firm step and no edges. Elegant retronasal. 

Amontillado is a very unique wine, since it combines the aging under a veil of flor, typical of Fino and Manzanilla, with a later period in which the veil of flor disappears and the wine is exposed to oxidation.  ...

The Regente Palo Cortado Reserva Especial wine is a Palo Cortado wine, made by Bodegas Sánchez Romate, with the Palomino grape variety.&nbsp; &nbsp; <span style="font-family: Verdana;...

Coto de Gomariz honors the history of our winery located in the oldest Viticultural Reserve on the Iberian Peninsula since the 10th century (dende or Século X).&nbsp; &nbsp; <span...

White, noble wine, with approximately 13 degrees of alcohol, single varietal that evolves well in the bottle and improves with the passage of time.&nbsp; &nbsp; <span style="font-family:...

Finca Cuarta by Rubén Moure, is a Galician winery located in Ribeira Sacra, Amandi subzone, territory of quality wines, tradition and patience. As in the majority of the Ribeira Sacra, the predominant varieties are Mencía and Godello, with a character marked by the climatic conditions, the soil, the conditions of heroic...

The Duriguttis, creators of legendary Argentine reds, have traveled to Galicia to choose their red blend and make a ribeiro in which freshness is its hallmark.&nbsp; &nbsp; <span...