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A special Treixadura wine, limited edition in tribute to the founder of the Casal de Armán Winery, José González Bernárdez.    A...

Box of 16 Belgian chocolate bonbons. 

100g carbonated dish of sliced ​​100% Iberian acorn-fed loin 

Half a piece of extra-fine Iberian acorn-fed chorizo, vacuum-packed. 

Half a piece of extra-fine Iberian acorn-fed sausage, vacuum-packed. 

La Brújula is a brand of artisan preserves that selects the best raw materials from the Galician and Cantabrian estuaries.  And once again La Brújula surprises us with Galician octopus medallions (without tails, heads, or...

Entroido Red Vermouth is an authentic artisanal gem made by Adegas Valmiñor in Galicia. This vermouth, with an alcohol content of 15%, stands out for its breadth, elegance and a wide variety of nuances on the palate. Its Albariño grape base gives it a tasty and delicate flavor. Salmon in color with pinkish reflections,...

Sauternes Château Violet Lamothe wine is a sweet wine made in the Sauternes region of Bordeaux.    It is a wine produced from...

The Desconcerto Tinto was made with 60 Caíño Tinto, 30 Espadeiro and 10 Mencía grapes that were crushed in oak vats, where the wine fermented, and then aged in used oak barrels, where it matured for a year.    ...

The wines intended for the production of the Reserva come from vineyards in which the average age is 40 years old and which, after production, are tasted and the type of wood most suitable for aging is defined.