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Peregrino Red Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.  On the nose,...

Peregrino White Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.  On the nose,...

Natural razor clams from the Galician Rías, Los Peperetes, preserved razor clams in their most natural format, preserving the intense sea flavor that characterizes this mollusk, from the beaches of Fisterra, O Grove and Ribeira. 

The Durigutti brothers travel from Argentina to Galicia to make their dream whites.    This one, made with various native...

Goliardo Tinto de Mar could not be a better way to call this trickster and very elegant red.    Its floral notes of violet, pepper...

Emblematic wine and essential pillar of the winery that makes it a declaration of intentions of our production philosophy, with the firm objective of achieving the maximum expression of an exceptional vineyard, which has as its fundamental basis the great quality of the Albariño variety.&nbsp; <P...

Ramos Pinto Adriano Tawny Reserva Porto is a light red.&nbsp; &nbsp; On the nose, aromas of dry and soft fruits appear, such as plum and...

Navaherreros Garnacha de Bernabeleva.&nbsp; &nbsp; A very personal interpretation of the Garnachas from the Sierra de...

It is one of the winery's limited productions, within the Ecléctico project.&nbsp; &nbsp; It is a preparation inspired by the town's...

Castaing duck rillettes is a preserved foie gras that is produced by hand from duck meat, duck fat and salt.&nbsp;