Selección Especial is the first wine from Abadía Retuerta, in which the best wines of the vintage that come from the separate vinification of the 54 vineyards in which the winery's vineyard has been classified are selected and blended.
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Selección Especial is the first wine from Abadía Retuerta, in which the best wines of the vintage that come from the separate vinification of the 54 vineyards in which the winery's vineyard has been classified are selected and blended.
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Tierras de Cair is a red wine that on the nose offers aromas of ripe black fruits accompanied by refreshing balsamic notes and a pleasant mineral nuance. In the mouth it passes with a pleasant volume, reaffirming the fruit that runs through the palate with a long passage and a minty finish, deliciously fresh and...
Tierras de Cair is a red wine that on the nose offers aromas of ripe black fruits accompanied by refreshing balsamic notes and a pleasant mineral nuance. In the mouth it passes with a pleasant volume, reaffirming the fruit that runs through the palate with a long passage and a minty finish, deliciously fresh and...
Pícaro del Águila 2021 displays a captivating nose with aromas of ripe fruits such as cherries and wild blackberries, intertwined with a touch of spices and a sigh of minty freshness.
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Pícaro del Águila 2021 displays a captivating nose with aromas of ripe fruits such as cherries and wild blackberries, intertwined with a touch of spices and a sigh of minty freshness.
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La Hormiga de Antidoto 2022 is presented as a red wine that captivates with its elegant dance of aromas of cherries and raspberries, intertwined with a touch of fresh herbs.
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La Hormiga de Antidoto 2022 is presented as a red wine that captivates with its elegant dance of aromas of cherries and raspberries, intertwined with a touch of fresh herbs.
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Wine made from Garnacha Tintorera strains that Don Manuel Batanero de Montenegro imported from Bordeaux in 1860, and marketed under the brand of Chàteau La Côte.
These are ungrafted vines, prior to the attack of phylloxera in...
Wine made from Garnacha Tintorera strains that Don Manuel Batanero de Montenegro imported from Bordeaux in 1860, and marketed under the brand of Chàteau La Côte.
These are ungrafted vines, prior to the attack of phylloxera in...
The best way to hear the Matasnos Forest loud and clear is to open a bottle and let it express itself. Of the five wines that make up our family, only one goes on the market every year, it is our White Label.
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The best way to hear the Matasnos Forest loud and clear is to open a bottle and let it express itself. Of the five wines that make up our family, only one goes on the market every year, it is our White Label.
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Goliardo a Telleira is a wine with good volume in the mouth. Unctuous, fatty and with great acidity. Balanced, harmonious. In the mouth, minerality reappears along with a pleasant saline memory and a touch of bitterness.
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Goliardo a Telleira is a wine with good volume in the mouth. Unctuous, fatty and with great acidity. Balanced, harmonious. In the mouth, minerality reappears along with a pleasant saline memory and a touch of bitterness.
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This wine aims to show the elegance of the aging wines of the Ribera del Duero. An exceptional vintage has been aged for a long time in the best French oak woods, to achieve a modern expression of the great wines of the Ribera del Duero.
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This wine aims to show the elegance of the aging wines of the Ribera del Duero. An exceptional vintage has been aged for a long time in the best French oak woods, to achieve a modern expression of the great wines of the Ribera del Duero.
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