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Clear and bright, lemon yellow in color with greenish flashes.  Very intense and deep, notes of ripe fruits (apricot, nectarine, grapefruit, kumkuat, lychee) and fresh herbal notes (fennel, elderberry, anise, coriander). With...

Valouta is a bank wine made with 100% Albariño grapes, a native variety characteristic of the Rías Baixas. Philosophy of vineyard care with great respect for the natural environment that is reflected through Valouta. 

Cedro do Noval is a reddish that captivates with its youth and moderate body. As you approach the nose, it displays a range of aromas where red fruits such as cherries and raspberries stand out, intertwined with spicy touches reminiscent of the black pepper and a slight vanilla background. In the mouth, it shows a...

This extra virgin is an early Picual harvested in the month of October, 2024/2025 campaign.    Pairing: Fish, seafood, salted,...

Viticulture in the Ribeira Sacra is based  on different pillars that make it heroic.  The vineyards are located on terraces above the Sil and...

Martín Códax Organistrum is a white wine that on the nose presents an important fruity load accompanied by vegetal nuances and a subtle note of very well integrated wood.&nbsp; &nbsp; <span...

Valdesil is a mature, creamy and elegant white wine. This vintage highlights the aromas of white stone fruit with citrus, balsamic and mineral notes. In the mouth it is silky, with breadth and a long and fresh finish.&nbsp;

Mara Moura Rosado Mara Moura Rosado is made with bastardo grape (merenzao), one of the oldest and minority native varietals of Galicia, which is practically extinct.&nbsp; &nbsp; <span...

Cillar de Silos seduces us with a range of aromas where raspberries and wild blackberries stand out, intertwined with touches of sweet spices such as nutmeg and vanilla, and a base of cedar and licorice. In the mouth, it is fleshy and silky, showing impeccable balance and a solid structure. The lively acidity leads to a...