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Signature Tempranillo, essence of Rioja  El Belisario is the pure representation of Tempranillo from Rioja Alavesa. Each and every one of the grapes used to make it comes from a vineyard that is more than a hundred years old,...

Dominio del Bendito El Titan del Bendito is a mature and full-bodied red wine. On the nose, it displays an intense aroma of black fruits such as blackberries and plums, accompanied by subtle notes of vanilla and spices, the result of its aging in barrels. In the mouth, it is fluid and well structured, with soft tannins...

ROI&Co oysters are selected by hand, one by one and in a sustainable manner by our shellfish harvesters in the best rafts in the Arousa Estuary, seeking excellence in quality, size and respect for the species and the environment.&nbsp; <span style="font-family: Verdana; font-size:...

The ROI&Co clam is caught and selected by hand, one by one and in a sustainable way by our shellfish gatherers by foot or afloat in the area of ​​Banco de O Bohido, Playa de O Bao in A Illa de Arousa, seeking excellence in quality, size and respect for the species and the environment.&nbsp; <P...

This exceptional noble sweet wine is one of the wine world s most extraordinary wonders, combining tradition, innovation and excellence. Year after year, we refine our winemaking process to showcase this wonder we call aszú.&nbsp; ...

Elias Mora 100 Years Limited Edition is produced only in the best vintages, from vines that are over 80 years old. Concentrated, intense and powerful, with aromas of compote and spices. It goes very well with game stews.&nbsp;

La Hormiga is a wine that perfectly complements Antídoto. It comes from pre-phylloxera vineyards planted on clay soils that offer the ideal growing conditions for this red wine. This is a generous wine, with a high and fresh aromatic intensity that is complemented by a delicate texture on the palate.&nbsp; ...

Tresmano is the project of Fernando Remírez de Ganuza and Pedro Aibar in Ribera del Duero. It is the result of the fusion of three regions (the Golden Mile, the Montes de Pesquera, and Olmedillo) with a strict selection of grapes that leaves no doubt about the origins of the project: the vineyard. The winemaking process...

Pedrouzos is the world's first Godello vineyard, planted in 1885 by José Ramón Gayoso-Santín in the village of Portela. This unique wine is the quintessence of Godello: infinitely profound, with magical subtlety and concentration, and intoxicating complexity and elegance.&nbsp;

Ruby red of medium intensity, with penetrating aromas of raspberries and wild strawberries enhanced by nuances of white pepper and currant leaves, with soft toasted notes. It's easy and silky to drink. Very fresh, with a long, complex finish.&nbsp;

This Riesling offers vibrant aromas that undoubtedly reflect the terroir on which the vines are planted. A harmonious and mineral wine that can also accompany an entire menu.&nbsp;

Joselito Pork Loin Tube  100% natural, no additives or preservatives  Contents: 1/2 Joselito Pork Loin Tube +/- 600 g