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Coming from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. Once 24 hours have passed, at the purification station, they are cooked and shelled by hand. 

It represents freshness, the wildest side of the Verdeja variety.    The grapes come from different plots with clay-calcareous...

Our Lúa Nova coffee is a specialty blend made by and for coffee lovers. It is a 100% Arabica variety blend that has a great floral aroma, chocolatey sweetness with notes of caramel, rosé wine and nuts.    ...

Discover the authentic seafaring tradition with our canned Galician mussels. 

High intensity aroma, very varietal and of marked complexity, with a clear predominance of citric and fruity notes (grapefruit, pear, green apple, peach) which stand out over subtle hints of floral aromas (white flower, jasmine). 

Gas-packed dish of 100g of 50% Iberian free-range ham, sliced ​​with a knife. 

100% Tempranillo, bush-trained vines, the age of these vineyards is around 60 years old on gravel soil.  Spontaneous fermentation with its own yeasts and aging in used French oak barrels for 10 months and 5 months in concrete...

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee. 

Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee. 

Classic vermouth from Casa La Vivariense, with Galician character and spirit.    It is a Vermouth with a clearly traditional...