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This Ojos del Guadiana gift set offers a complete gastronomic journey through the cheesemaking tradition of Daimiel. Designed as a tasting experience, it brings together three different aging processes of one of the world's most acclaimed cheeses. It's the perfect gift or a gift for anyone wanting to understand how...

The taste of authentic Galicia, ready in 5 minutes. Chestnut-fed pork shoulder stewed with local potatoes and a touch of turmeric for a healthy boost. No rush in the kitchen, straight to the heart. 

Château Violet-Lamothe 2023 is a sweet white wine made from 60-year-old vines located in Preignac, on the left bank of the Garonne River, 40 km south of Bordeaux. It features Sémillon, the quintessential variety for great Bordeaux whites, complemented by Sauvignon Blanc and a touch of Muscadelle. After a manual harvest...

Extra virgin olive oil  Natural coupage (Picual, Hojiblanca, Picudo) 

Musical carousel with milk chocolate bonbons filled with hazelnut cream. 

5 duck legs confit in their own butter with a little garlic and salt (serves 2). We recommend emptying the contents of the can into a pot or ovenproof dish, heating on the stovetop or oven, respectively, and serving with the desired garnish. The butter that accompanies the pieces can be used to cook garnishes (fried...

10 fattened duck wings cooked in their own fat 

Contains 2 fattened duck legs cooked in their own fat 

Don Crisanto's San Simón da Costa Bufón cheese is made from pressed pasta from pasteurized whole cow's milk. It is cured for a minimum of 30 days and smoked with birch wood.