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Lodeiros was born from a respect for nature and a commitment to our environment. A family-made vermouth, lovingly crafted from a limited-edition product. A 100% sustainable path back to nature.&nbsp; &nbsp; <P...

Canned baby squid in its own ink from artisanal fishing in Galicia.&nbsp; &nbsp; The baby squid is prepared with a careful cooking and...

Each can of our sardine fillets in olive oil is a treasure in itself.&nbsp; &nbsp; We use a sardine of a very specific size and, above all,...

With a wide reddish shell and two large claws, the brown crab is one of the most popular crustaceans in Galician cuisine. We carefully select the freshest and highest-quality brown crabs from local fish markets.&nbsp; ...

Sardines in olive oil Los Peperetes 5/7 pieces&nbsp;

We choose the best zamburiña from the Cambados market and pack it by hand piece by piece.&nbsp; In each can, we incorporate chilli and allo slices that provide flavor from maceration with olive oil.&nbsp;

Wild cod loins from Iceland in extra virgin olive oil, accompanied by a sheet of allo and black pepper granules.&nbsp; &nbsp; A surprising...