Crunch & Rocks is a selection of our Swiss Crunchies and Rocks. A combination of different textures with powerful cocoa notes, featuring 64% dark chocolate and 42% milk chocolate. White cardboard box with product photo, 4 boxes of 70g each, 280g total. Gluten-free. 

100% Tempranillo (Tinta del País). Hand-harvested in small crates. Meticulous selection of the bunches at the receiving table. Fermentation took place with whole clusters in stainless steel tanks. The wine then aged for 12 months in French oak barrels. 

The taste of authentic Galicia, ready in 5 minutes. Chestnut-fed pork shoulder stewed with local potatoes and a touch of turmeric for a healthy boost. No rush in the kitchen, straight to the heart. 

Spicy Pickled Fried Mussels, perfect to enjoy at any time, their intense flavor and juicy texture will win you over. 

Delicious almond and chocolate cookies made in Ourense with only natural ingredients: Marcona almonds, sugar, cream, wheat flour, and 80% dark chocolate. 

From Ourense, the authentic Pitucas shortbread cookies with blueberries. We highly recommend them!    Made with all-natural ingredients:...

The delicious classic Pitucas, shortbread cookies handcrafted in Orense with all-natural ingredients such as cow's milk, wheat flour, pistachio, cocoa and egg. 

Delicious Pitucas with chocolate chips, shortbread cookies handcrafted in Ourense with all-natural ingredients such as cow's butter, wheat flour, egg, sugar, vanilla and cocoa. 

The delicious classic Pitucas, shortbread cookies made by hand in Orense with all-natural ingredients such as cow's butter, wheat flour, egg, sugar, vanilla and cocoa. 

Raw milk from Manchega sheep. Aged 12 months.  Manchego PDO. Among the most awarded sheep's milk cheeses in Spain.  Named the best...

This is an artisan Manchego PDO cheese, made with 100% raw Manchega sheep's milk and aged for over three months, leaving its mark. A cheese with character, balance, and a history of awards that place it among the greats. Real flavor, without artifice.