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A very rare and old Amontillado from our own 5-barrel sacristy. Made with unfortified Pedro Ximénez from the San Roque estate in the Sierra de Montilla. Aged for over 30 years in a static tank. 

Single Cask of a unique oloroso, "Bota Punta," aged for 20 years through oxidative aging. With a delicate, fragrant style that sets it apart. 

Niepoort LBV 2014 is a concentrated wine, with aromas of forest fruits, spices and dark chocolate, with a subtle floral nuance.    ...

A very fresh and natural Albariño Sin Palabras is a white wine from the D.O. Rías Baixas made by Adegas Castrobrey.    It is a...

Mar de Frades 2022 is a white wine that on the nose offers delicious aromas reminiscent of tropical fruits (mango, passion fruit) accompanied by floral and balsamic notes.&nbsp; &nbsp; <span...

Santiago Ruiz 2022 is a wine supported by the great varieties that grow in O Rosal.&nbsp; &nbsp; It is 74% Albariño and the rest consists...

The Desconcerto Tinto was made with 60 Caíño Tinto, 30 Espadeiro and 10 Mencía grapes that were crushed in oak vats, where the wine fermented, and then aged in used oak barrels, where it matured for a year.&nbsp; &nbsp; ...

Crianza red wine from Ribera del Duero made with Tinto Fino (Tempranillo) and Garnacha, fermented in cement tanks and aged for 18 months in used barrels.&nbsp;

Casa do Outeiro Godello is a wine made in the Ribeira Sacra.&nbsp;

Made with grapes from the winery's own vineyards, Loriñon is the result of traditional and environmentally friendly viticulture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Manual harvest. Aged for 22 months in Bordeaux French, Hungarian and American oak barrels.&nbsp; &nbsp; Vinification in red, with...