White wine with D.O Ribeiro from the Lagar Do Merens winery with Albariño, Godello, Lado, Loureiro, Treixadura and Torrontés varieties.
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White wine with D.O Ribeiro from the Lagar Do Merens winery with Albariño, Godello, Lado, Loureiro, Treixadura and Torrontés varieties.
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Ribeiras de Armea Branco lexítimo & Agudelo is an aged white wine belonging to the PGI Betanzos produced by the Casa Beade Winery from the local grape varieties Branco lexítimo and Agudelo.
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Ribeiras de Armea Branco lexítimo & Agudelo is an aged white wine belonging to the PGI Betanzos produced by the Casa Beade Winery from the local grape varieties Branco lexítimo and Agudelo.
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Pazo Señorans Tras Los Muros is a single-varietal Albariño white wine produced by the Pazo Señorans winery under the DO. Rías Baixas in Galicia, Spain.
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Pazo Señorans Tras Los Muros is a single-varietal Albariño white wine produced by the Pazo Señorans winery under the DO. Rías Baixas in Galicia, Spain.
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Pezas da Portela
Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.
Pezas da Portela
Godello from the village of Portela. The historic fishes (small plots) of old Godello confer creaminess, depth and finesse.
Medium amber color. Unfiltered; intense nose with oxidative notes and dried fruits such as dried figs, dried orange, toasted almonds, walnuts, and cocoa, among others; sweet palate balanced by high alcohol and fresh acidity. Medium body and long finish.
Medium amber color. Unfiltered; intense nose with oxidative notes and dried fruits such as dried figs, dried orange, toasted almonds, walnuts, and cocoa, among others; sweet palate balanced by high alcohol and fresh acidity. Medium body and long finish.
This wine is produced at the Sopla Poniente winery in the Montilla-Moriles D.O. and is part of the Rodríguez de Vera project. It is a wine of great aromatic and savory complexity made with 100% Pedro Ximénez. It comes from a selection and blend of four very old butts of sweet PX with an average oxidative aging of 70...
This wine is produced at the Sopla Poniente winery in the Montilla-Moriles D.O. and is part of the Rodríguez de Vera project. It is a wine of great aromatic and savory complexity made with 100% Pedro Ximénez. It comes from a selection and blend of four very old butts of sweet PX with an average oxidative aging of 70...
A very rare and old Amontillado from our own 5-barrel sacristy. Made with unfortified Pedro Ximénez from the San Roque estate in the Sierra de Montilla. Aged for over 30 years in a static tank.
A very rare and old Amontillado from our own 5-barrel sacristy. Made with unfortified Pedro Ximénez from the San Roque estate in the Sierra de Montilla. Aged for over 30 years in a static tank.
Conde de los Andes Malvasía 2018 is a white wine from the Rioja D.O., made with Viura and Malvasia grapes. This wine stands out for its freshness and floral profile, with subtle smoky notes. Aging in fine-grained French oak barrels and a year of bottle maturation give it a very fresh and delicate flavor, with hints of...
Conde de los Andes Malvasía 2018 is a white wine from the Rioja D.O., made with Viura and Malvasia grapes. This wine stands out for its freshness and floral profile, with subtle smoky notes. Aging in fine-grained French oak barrels and a year of bottle maturation give it a very fresh and delicate flavor, with hints of...