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Attis Pedral is made with native grapes from the Rías Baixas that give it its name.    A balsamic wine, elegant and fresh. Its...

Attis Espadeiro is the fruit of the effort to recover an almost extinct native grape variety from the Rías Baixas.    A wine with...

Sílice is a red wine made in the Ribera Sacra area by Silice Viticultores in Amandi, Lugo.    Sílice is made up of Fredi Torres...

Juan y Carlos Rodríguez y Fredi Torres se sirven de variedades muy diversas de uva blanca, esparcidas por distintos bancales alrededor del río Sil, para elaborar este blanco. &nbsp; &nbsp; <P...

Attractive golden color. Elegant and complex White Port Wine, it presents spicy aromas, dominated by dried fruits and elegant wood notes.&nbsp; &nbsp; <span style="font-family: Verdana;...

Casa do Outeiro Godello is a wine made in the Ribeira Sacra.&nbsp;

Abade de Couto is a wine with an intense garnet color with a violet rim and a high layer.&nbsp; &nbsp; It has a good intensity on the nose,...

Wine with great aromatic potential and personality.&nbsp; &nbsp; Great revealer of the character of Loureiro from the O Rosal area. In the...

Wine with great aromatic potential and personality.&nbsp; &nbsp; Unique on the nose with aromas of ripe, glyceric and unctuous stone fruits...

This wine was born with the firm intention of highlighting the great quality of the Godello variety. A preparation that starts from cold maceration, low-temperature fermentation and subsequent aging on lees for 4 months that lead to a Galician white wine of excellent expression.&nbsp; <P...

The Durigutti brothers travel from Argentina to Galicia to make their dream whites.&nbsp; &nbsp; This one, made with various native...

This amontillado wine comes from one of the best solera in Romate where it has been forgotten to let time do its work. It is one of the Sherry wines, made with the Palomino grape.&nbsp;