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Coming from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. Once 24 hours have passed, at the purification station, they are cooked and shelled by hand. 

Chouriciños Albariños in Olive Oil, small preserved chorizos, made with the best local pork, selecting only the lean parts of the animal cooked with Albariño wine and olive oil.&nbsp; &nbsp; <P...

From 1920 to the present day, a family that works in harmony with respect for nature and people.&nbsp; A story of courage and character, which has turned the Savini Tartufi brand into an important quality reference in the world of...

The grapes come from different plots with clay-calcareous soils and pebbles, which are produced separately according to the differentiation of structures and compositions of their soils.&nbsp; &nbsp; <P...

It represents freshness, the wildest side of the Verdeja variety.&nbsp; &nbsp; The grapes come from different plots with clay-calcareous...

Adorado is a wine with biological and oxidative aging, from a solera from 1900, created in the historic winery of the Sanz Family in Secala-Menade 1820 with the most austere technology, the hands.&nbsp; &nbsp; <P...

Supernatural de Menade is a wine made with 100% Verdeja, from estates with clay-limestone soils with pebbles.&nbsp; &nbsp; Fermentation...

DOP gamonéu cheese made by the Demués cheese factory, located in the Asturian concept of Onís.&nbsp; A cheese made with milk from the Ratina cow, goat and sheep, the latter being the most identifying.&nbsp; <P...

Our Lúa Nova coffee is a specialty blend made by and for coffee lovers. It is a 100% Arabica variety blend that has a great floral aroma, chocolatey sweetness with notes of caramel, rosé wine and nuts.&nbsp; &nbsp; ...

Under a rocky shell hides one of the greatest delights of the Galician sea. Recognized worldwide, Galician oysters are grown sustainably in baskets that hang from the rafts of the Rías Baixas. &nbsp; &nbsp; <P...