This new wine has been obtained from Grenache vineyards, selected from among the oldest and located between 500 and 600 meters of altitude.
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This new wine has been obtained from Grenache vineyards, selected from among the oldest and located between 500 and 600 meters of altitude.
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A Morena 2019 is a unique sweet wine, of which only 300 bottles are made. Adegas Bordel is the one that makes it (a family winery that transforms the grapes grown on a property it owns known as Ladeiro ).
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A Morena 2019 is a unique sweet wine, of which only 300 bottles are made. Adegas Bordel is the one that makes it (a family winery that transforms the grapes grown on a property it owns known as Ladeiro ).
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Juan y Carlos Rodríguez y Fredi Torres se sirven de variedades muy diversas de uva blanca, esparcidas por distintos bancales alrededor del río Sil, para elaborar este blanco.
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Juan y Carlos Rodríguez y Fredi Torres se sirven de variedades muy diversas de uva blanca, esparcidas por distintos bancales alrededor del río Sil, para elaborar este blanco.
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Attractive golden color. Elegant and complex White Port Wine, it presents spicy aromas, dominated by dried fruits and elegant wood notes.
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Attractive golden color. Elegant and complex White Port Wine, it presents spicy aromas, dominated by dried fruits and elegant wood notes.
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The best way to hear the Matasnos Forest loud and clear is to open a bottle and let it express itself. Of the five wines that make up our family, only one goes on the market every year, it is our White Label.
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The best way to hear the Matasnos Forest loud and clear is to open a bottle and let it express itself. Of the five wines that make up our family, only one goes on the market every year, it is our White Label.
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Goliardo a Telleira is a wine with good volume in the mouth. Unctuous, fatty and with great acidity. Balanced, harmonious. In the mouth, minerality reappears along with a pleasant saline memory and a touch of bitterness.
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Goliardo a Telleira is a wine with good volume in the mouth. Unctuous, fatty and with great acidity. Balanced, harmonious. In the mouth, minerality reappears along with a pleasant saline memory and a touch of bitterness.
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Village is a Ribeiro wine with highly intense aromas on the nose. Notes of flowers, fruits, aromatic herbs, spices, mineral memories.
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Village is a Ribeiro wine with highly intense aromas on the nose. Notes of flowers, fruits, aromatic herbs, spices, mineral memories.
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This wine aims to show the elegance of the aging wines of the Ribera del Duero. An exceptional vintage has been aged for a long time in the best French oak woods, to achieve a modern expression of the great wines of the Ribera del Duero.
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This wine aims to show the elegance of the aging wines of the Ribera del Duero. An exceptional vintage has been aged for a long time in the best French oak woods, to achieve a modern expression of the great wines of the Ribera del Duero.
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Juvé & Camps selects with the utmost care some of its best plots to produce this sparkling wine, special enclaves where the pinot noir reaches its fullness and the optimal conditions are given so that it can later express itself with the message of the soil and the landscape.
Juvé & Camps selects with the utmost care some of its best plots to produce this sparkling wine, special enclaves where the pinot noir reaches its fullness and the optimal conditions are given so that it can later express itself with the message of the soil and the landscape.
The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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The purest and most elegant expression of the Comtats wine region of Barcelona, Milesimé Xarel-lo by Juve & Camps is a vintage cava made exclusively with dragged on.
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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Intense cherry red color, marking the garnet on the edge of the glass. Of great aromatic power, first with a fruity character (cherry, currant, red plum) then giving way to balsamic and spicy notes (pepper, licorice, cloves, vanilla, toasted caramel and nutmeg).
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