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Red wine Aged in wood. 15 months in French oak barrels. 

100g carbonated dish of sliced ​​100% Iberian acorn-fed loin 

Half a piece of extra-fine Iberian acorn-fed chorizo, vacuum-packed. 

Half a piece of extra-fine Iberian acorn-fed sausage, vacuum-packed. 

Mara was born in the heart of Monterrei, the essence of interior Galicia runs through her veins: freshness and serenity. Mara takes you by the hand to a bright autumn. 

Sweet wine that comes from overripe Moscatel de Grano Menudo grapes from our El Bosque de Traibuenas estate.    It was created by...

The wines intended for the production of the Reserva come from vineyards in which the average age is 40 years old and which, after production, are tasted and the type of wood most suitable for aging is defined. 

Viña Alberdi is among the youngest wines from La Rioja Alta, S.A. It comes from vineyards located in the highest areas of the winery's estates.&nbsp; &nbsp; <span style="font-family: Verdana;...

La Brújula is a brand of artisan preserves that selects the best raw materials from the Galician and Cantabrian estuaries.&nbsp; And once again La Brújula surprises us with Galician octopus medallions (without tails, heads, or...

Delicate and friendly single-varietal Grenache from Gredos.&nbsp; &nbsp; Pegaso Zeta is the most accessible, delicate and friendly wine from...

Entroido Red Vermouth is an authentic artisanal gem made by Adegas Valmiñor in Galicia. This vermouth, with an alcohol content of 15%, stands out for its breadth, elegance and a wide variety of nuances on the palate. Its Albariño grape base gives it a tasty and delicate flavor. Salmon in color with pinkish reflections,...