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Natural razor clams from the Galician Rías, Los Peperetes, preserved razor clams in their most natural format, preserving the intense sea flavor that characterizes this mollusk, from the beaches of Fisterra, O Grove and Ribeira. 

Sílice is a red wine made in the Ribera Sacra area by Silice Viticultores in Amandi, Lugo.    Sílice is made up of Fredi Torres...

Wine with great aromatic potential and personality.    Great revealer of the character of Loureiro from the O Rosal area. In the...

Wine with great aromatic potential and personality.    Unique on the nose with aromas of ripe, glyceric and unctuous stone fruits...

Cair Selección La Aguilera displays a range of aromas where ripe plums and blackberries stand out, intertwined with delicate floral touches and a background of spices and earthy notes. In the mouth, it is tasty and powerful, with a freshness that balances its structure and elegance. This red wine shows a concentration of...

Made with grapes from old vineyards located in the highest parts of the Ebro valley.&nbsp; 35% Tempranillo from the highest area of Samaniego and 65% Garnacha from Alto Najerilla.&nbsp; <span...

Goliardo Tinto de Mar could not be a better way to call this trickster and very elegant red.&nbsp; &nbsp; Its floral notes of violet, pepper...

Contents: 24 milk chocolates - 1 roulette - 1 game board&nbsp;

Navaherreros Garnacha de Bernabeleva.&nbsp; &nbsp; A very personal interpretation of the Garnachas from the Sierra de...

It is one of the winery's limited productions, within the Ecléctico project.&nbsp; &nbsp; It is a preparation inspired by the town's...