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Borsao Zarihs is a red wine that on the nose offers a seductive aroma of blackberries nuanced with notes of sweet vanilla and delicate smoky nuances.&nbsp; &nbsp; <span style="font-family:...

Made with some of the oldest vineyards in the country. A tasty wine with great volume and the intense and long finish that great wines leave behind.&nbsp;

Nus in Catalan means "knot", and this wine aims to be precisely that, a union between the two varieties with which it is made: Grenache and Cabernet Sauvignon.&nbsp; &nbsp; <span...

Ribeiras de Armea Barrica wine is made in the land of Betanzos, Galicia. With 100% lexitimo white grapes.&nbsp; &nbsp; Maceration prior to...

A Morena 2019 is a unique sweet wine, of which only 300 bottles are made. Adegas Bordel is the one that makes it (a family winery that transforms the grapes grown on a property it owns known as Ladeiro ).&nbsp; &nbsp; ...

Single-varietal Blanca Legítima, the result of choosing the best clusters of the harvest, with fermentation in stainless steel vats and resting in the bottle.&nbsp; &nbsp; <span...

El Attis Caiño es un vino monovarietal elaborado con caiño tinto, una de las variedades autóctonas de las Rías Baixas con mayor potencial. Su elegancia, frescura y buena acidez acompañará tus carnes rojas a la brasa, guisos de pescado o marmitako.&nbsp; <span style="font-family:...

Attis Pedral is made with native grapes from the Rías Baixas that give it its name.&nbsp; &nbsp; A balsamic wine, elegant and fresh. Its...

Attis Espadeiro is the fruit of the effort to recover an almost extinct native grape variety from the Rías Baixas.&nbsp; &nbsp; A wine with...

Sílice is a red wine made in the Ribera Sacra area by Silice Viticultores in Amandi, Lugo.&nbsp; &nbsp; Sílice is made up of Fredi Torres...

Juan y Carlos Rodríguez y Fredi Torres se sirven de variedades muy diversas de uva blanca, esparcidas por distintos bancales alrededor del río Sil, para elaborar este blanco. &nbsp; &nbsp; <P...