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Elias Mora 100 Years Limited Edition is produced only in the best vintages, from vines that are over 80 years old. Concentrated, intense and powerful, with aromas of compote and spices. It goes very well with game stews. 

Sanamaro Sobre Lías is a single-vineyard wine from the historic Pazo de San Mauro that is made from a selection of the best Albariño and Loureiro grapes.  Complex and elegant wine that stands out for its minerality and...

This Riesling offers vibrant aromas that undoubtedly reflect the terroir on which the vines are planted. A harmonious and mineral wine that can also accompany an entire menu. 

Aalto is a high-quality red wine, made primarily from Tinto Fino grapes, known for its intense aromatic profile and excellent structure. 

A very rare and old Amontillado from our own 5-barrel sacristy. Made with unfortified Pedro Ximénez from the San Roque estate in the Sierra de Montilla. Aged for over 30 years in a static tank. 

Single Cask of a unique oloroso, "Bota Punta," aged for 20 years through oxidative aging. With a delicate, fragrant style that sets it apart. 

Bastardo grapes come from 20-year-old vines grown in clay and sandy soils. The whole harvest fermented with native yeasts in open oak barrels and matured in 400-liter oak casks for 12 months before being bottled in August 2018.  ...

Wine from Vinedo Singular , initially made for exclusive consumption in the winery itself. The most expressive and suggestive wine from Marqués de Vargas.&nbsp; &nbsp; <span...

Leirana Albariño is presented as a young and fresh white wine, ideal for those looking for a light and subtly perfumed drink.&nbsp; &nbsp; ...

Pazo Señorans Selección Añada displays a high intensity on the nose, where aromas of green apple and citrus intertwine with mineral touches reminiscent of wet stone. In the mouth, its character is revealed with a creamy texture and light weight, maintaining a refreshing balance. The persistence of its mineral and fruit...