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Cordial and elegant, its ageing preserves the original freshness&nbsp; VARIETIES Tempranillo (100%)&nbsp; &nbsp; <P...

An untamed wine from Ribera del Duero for adventurous people who seek to be surprised. Notes of ripe red fruit on the nose, with balsamic notes and a hint of vanilla. The palate is structured, smooth, and elegant.&nbsp;

Discover the essence of Galician wines with a Treixadura D.O. Ribeiro, a white wine for aging that will surprise everyone. With a mature and complex character, this Ribeiro is the result of a careful selection of native varieties, produced in the region's unique soils.&nbsp;

Valdesil is a mature, creamy and elegant white wine. This vintage highlights the aromas of white stone fruit with citrus, balsamic and mineral notes. In the mouth it is silky, with breadth and a long and fresh finish.&nbsp;

José Pariente Verdejo is the freshest and most elegant statement of the native variety of Rueda wines.&nbsp;

We present a polished and round wine, pleasant and easy to drink. Pleasant to the palate and suitable for those consumers looking for the essence of classic Rioja.&nbsp; &nbsp; <span...

Conde de San Cristóbal is a red wine made by Conde de San Cristóbal Winery and Vineyards in the D.O. Ribera del Duero.&nbsp; &nbsp; Red wine...

Gotas de Santiago Chocolate Cream with Truffle is a liqueur from the Gotas de Santiago brand that is made from a mixture of a good dairy base, a spirit from Galicia and an unmistakable Belgian chocolate with truffles.&nbsp; ...

Gotas de Santiago Licor Café Jamaicano is a liqueur from the Gotas de Santiago brand that is made like the classic Galician liqueurs of a lifetime, thanks to the use of top quality spirits and the successful blend of different types of coffees, which combine the perfection. The result is a balanced coffee liqueur that...

Hendrick's FLORA ADORA is a new limited edition gin from the Hendrick's Cabinet of Curiosities.&nbsp; &nbsp; It is inspired by the seductive...

1,411 bottles were produced solely from the tear must of this plot wine. Cold maceration and fermentation at controlled temperature, for subsequent aging on fine lees.&nbsp; &nbsp; <span...