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New recipe and new packaging.    The product is a combo enclosed in a box, with 250g of Carnaroli rice and 60g of  ...

Natural sweet red wine, 3 months of parenting in barrels 

MACARONESIAN GIN, A VERY BALANCED GIN IN AROMA AND FLAVOR    Macaronesian Gin is above all Gin, which is why the aromas and...

4 units of canned Cambados in a wooden case&nbsp; Contains:&nbsp; -Organic mussels&nbsp; <span...

Joselito artisanal sobrasada is made with the finest cuts of pig meat, raised on free-range land, which allows them to take advantage of the acorn production from pastures with holm oak and cork oak forests. 

Canned baby squid in its own ink from artisanal fishing in Galicia.&nbsp; &nbsp; The baby squid is prepared with a careful cooking and...

Joselito Pork Loin Tube  100% natural, no additives or preservatives  Contents: 1/2 Joselito Pork Loin Tube +/- 600 g 

5 duck legs confit in their own butter with a little garlic and salt (serves 2). We recommend emptying the contents of the can into a pot or ovenproof dish, heating on the stovetop or oven, respectively, and serving with the desired garnish. The butter that accompanies the pieces can be used to cook garnishes (fried...

10 fattened duck wings cooked in their own fat&nbsp;

Contains 2 fattened duck legs cooked in their own fat&nbsp;

Don Crisanto's San Simón da Costa Bufón cheese is made from pressed pasta from pasteurized whole cow's milk. It is cured for a minimum of 30 days and smoked with birch wood.&nbsp;