Our Lúa Nova coffee is a specialty blend made by and for coffee lovers. It is a 100% Arabica blend that presents a rich floral aroma, chocolate sweetness with notes of caramel, rosé wine, and nuts.
Our Lúa Nova coffee is a specialty blend made by and for coffee lovers. It is a 100% Arabica blend that presents a rich floral aroma, chocolate sweetness with notes of caramel, rosé wine, and nuts.
Sliced Iberian Ham (50% Iberian Breed)
Berman Iberian sliced ham is made from free-range hams of 50% Iberian breed pigs. The curing process ranges from 24 to 36 months.
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Sliced Iberian Ham (50% Iberian Breed)
Berman Iberian sliced ham is made from free-range hams of 50% Iberian breed pigs. The curing process ranges from 24 to 36 months.
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Sliced Iberian Free-Range Ham (50% Iberian Breed)
Berman Iberian sliced ham is made from free-range hams of 50% Iberian breed pigs. The curing process ranges from 24 to 40 months.
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Sliced Iberian Free-Range Ham (50% Iberian Breed)
Berman Iberian sliced ham is made from free-range hams of 50% Iberian breed pigs. The curing process ranges from 24 to 40 months.
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Sliced 100% Iberian Acorn-Fed Ham
Berman Iberian sliced ham is made from acorn-fed hams of 100% Iberian breed pigs fed on acorns and natural pastures during the montanera season. The curing process ranges from 36 to 60...
Sliced 100% Iberian Acorn-Fed Ham
Berman Iberian sliced ham is made from acorn-fed hams of 100% Iberian breed pigs fed on acorns and natural pastures during the montanera season. The curing process ranges from 36 to 60...
Enjoy a taste of rural and traditional Asturias, reflecting our landscape, our mountains and meadows, our climate, Asturian gastronomic culture, the effort of many farmers, and the care and hands of expert cheese artisans.
Enjoy a taste of rural and traditional Asturias, reflecting our landscape, our mountains and meadows, our climate, Asturian gastronomic culture, the effort of many farmers, and the care and hands of expert cheese artisans.