A beautiful golden amber colour.&nbsp; Complex nose; aromas of dried fruits (peaches and apricots), with honeyed and nutty notes (hazelnuts), with incredible freshness and vitality. Smooth and delicate&nbsp; <P...

70% Albariño, 23% Caiño and 7% Loureiro.&nbsp; &nbsp; The Albariño contributes to the blend with its fruity aromas and volume in the mouth....

The balance of the elegant, complex and unique blend of single malt and grain whiskeys makes J&B the best whiskey to pair with. Smooth, with a persistent sweet woody touch and a delicate smokiness.&nbsp;

Tequila 1800 Cristalino is a crystalline aged tequila, presented in a stunning crystalline bottle. 100% Weber blue agave is hand-selected at peak ripeness, aged in French and American oak barrels, and then finished in port wine barrels.&nbsp; <span style="font-family: Verdana;...

Blue cheese that stands out for its unmistakable and intense smell but surprising for its softness, elegance and unctuousness. It matures in a cellar where the penicilium roqueforti is found.&nbsp; &nbsp; <P...

As a result of the close collaboration that has united us in recent years with Pazo de Rubianes and Los Peperetes, this innovative product is born that combines the good work of the two brands.&nbsp; &nbsp; <P...

Sea bass is a semi-fatty white fish that contains proteins of high biological value. At Los Peperetes we prepare this precious fresh fish, with the strictest care, manually removing bones and skin until the loins are meticulously cleaned. We apply a light cooking to achieve the desired tenderness and then we neatly pack...

A cloudy, fruity and aromatic Hazy IPA with three king hops: Centennial, Idaho 7 and El Dorado.&nbsp; Very cool collaboration with Rec Brew.&nbsp;