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A journey through the world of coffee and the 35-year history of Cafés Lúa in limited edition premium packaging.    Whether you...

ROI&Co oysters are selected by hand, one by one and in a sustainable manner by our shellfish harvesters in the best rafts in the Arousa Estuary, seeking excellence in quality, size and respect for the species and the environment.&nbsp; <span style="font-family: Verdana; font-size:...

This unique red wine was born as a tribute to grandfather Fabián, who passed on his passion for viticulture to his children and grandchildren. Finca La Blanquera is the name of the vineyard located at the highest altitude, characterized by its stony soils and high limestone content. A wine with powerful aromas, with...

Lot of products that includes half a piece of 100% acorn-fed Iberian loin, half a piece of 50% Iberian Iberian grain-fed loin and a piece of acorn-fed Iberian coppa.&nbsp;

Half piece of 50% Iberian grain-fed loin vacuum-packed.&nbsp;

100% Iberian acorn-fed loin vacuum-packed in half pieces.&nbsp;

Vacuum-packed piece of acorn-fed Iberian coppa&nbsp;

Parcel of the oldest of our vineyards, 95% Tinta Fina, to which I add some white varieties such as Albillo and Verdejo, in a percentage of 5% from the same vineyard.&nbsp; It is a 150-year-old vineyard located in Benegiles at about...

The Classic Easter Colomba is a soft, honeycombed, yellow-textured dessert enriched with candied Sicilian orange peel. The surface is covered with a fragrant Italian almond glaze and decorated with whole almonds and granulated sugar. The Classic Colomba is made respecting the Italian pastry tradition, using sourdough and...

TASTING PACK&nbsp; &nbsp; Try all our chocolates, in mini format.&nbsp; <span style="font-family:...