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    Café Lúa Familia Mori Molido
    • New
      Café Lúa Familia Mori Molido
      • New
        Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee. 
        €12.00Price
        No Product available
        Café Lúa Familia Mori Molido
        • New
          Flavor and balance in the same cup of coffee. Finca Familia Mori's Café Brasil is a Specialty Coffee. 
          No Product available
          €12.00Price
          • New
            Café Lúa Flor de lúa Cápsulas
            • New
              Café Lúa Flor de lúa Cápsulas
              • New
                10 coffee capsules  Compatible with Nespresso® coffee machines  100% biodegradable and compostable. 
                €4.50Price
                No Product available
                Café Lúa Flor de lúa Cápsulas
                • New
                  10 coffee capsules  Compatible with Nespresso® coffee machines  100% biodegradable and compostable. 
                  No Product available
                  €4.50Price
                  Pazo de la Cuesta Brancellao/Mencía 2021
                  • New
                    Pazo de la Cuesta Brancellao/Mencía 2021
                    • New
                      One of the few 100% Brancellao wines from the Ribeira Sacra, reminiscent of a Burgundy wine, aged for 6 months in new French oak barrels and with a freshness and expressiveness typical of an unknown variety with enormous potential and great differentiation.&nbsp; <span...
                      €28.90Price
                      Hurry Up Only 3 Items left items
                      Pazo de la Cuesta Brancellao/Mencía 2021
                      • New
                        One of the few 100% Brancellao wines from the Ribeira Sacra, reminiscent of a Burgundy wine, aged for 6 months in new French oak barrels and with a freshness and expressiveness typical of an unknown variety with enormous potential and great differentiation.&nbsp; <span...
                        Hurry Up Only 3 Items left items
                        €28.90Price
                        • New
                          A Conserveira Navajas Rías Gallegas
                          • New
                            A Conserveira Navajas Rías Gallegas
                            • New
                              Coming from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. Once 24 hours have passed, at the purification station, they are cooked and shelled by hand.&nbsp;
                              €13.80Price
                              In Stock 29 Available items
                              A Conserveira Navajas Rías Gallegas
                              • New
                                Coming from the Galician Rías (Ensis siliqua), it is purchased during the months of May and June. Once 24 hours have passed, at the purification station, they are cooked and shelled by hand.&nbsp;
                                In Stock 29 Available items
                                €13.80Price
                                A Conserveira Mejillon Frito Escabeche
                                • New
                                  A Conserveira Mejillon Frito Escabeche
                                  • New
                                    All of this mussel has the DOP Mexilon de Galicia certification. It is purchased exclusively during the months of October, November and December.&nbsp;
                                    €11.90Price
                                    Hurry Up Only 9 Items left items
                                    A Conserveira Mejillon Frito Escabeche
                                    • New
                                      All of this mussel has the DOP Mexilon de Galicia certification. It is purchased exclusively during the months of October, November and December.&nbsp;
                                      Hurry Up Only 9 Items left items
                                      €11.90Price
                                      A Conserveira Lomos Merluza Aceite Oliva
                                      • New
                                        A Conserveira Lomos Merluza Aceite Oliva
                                        • New
                                          Hake is one of the most appreciated and consumed fish in Spain. The fishing technique known as pincho consists of using four or five rods of approximately six or seven meters. From each one hangs a 500-meter mother line with about 20 or 25 hooks. When the hake bites, the mother line is collected with the help of...
                                          €7.95Price
                                          In Stock 11 Available items
                                          A Conserveira Lomos Merluza Aceite Oliva
                                          • New
                                            Hake is one of the most appreciated and consumed fish in Spain. The fishing technique known as pincho consists of using four or five rods of approximately six or seven meters. From each one hangs a 500-meter mother line with about 20 or 25 hooks. When the hake bites, the mother line is collected with the help of...
                                            In Stock 11 Available items
                                            €7.95Price
                                            A Conserveira Ventresca de bonito aceite
                                            • New
                                              A Conserveira Ventresca de bonito aceite
                                              • New
                                                It is the pectoral part of the fish (Thunnus alalunga). It is characterized by its fat, which makes it more juicy and exquisite on the palate.&nbsp;
                                                €13.40Price
                                                In Stock 33 Available items
                                                A Conserveira Ventresca de bonito aceite
                                                • New
                                                  It is the pectoral part of the fish (Thunnus alalunga). It is characterized by its fat, which makes it more juicy and exquisite on the palate.&nbsp;
                                                  In Stock 33 Available items
                                                  €13.40Price