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The best way to hear the Matasnos Forest loud and clear is to open a bottle and let it express itself. Of the five wines that make up our family, only one goes on the market every year, it is our White Label.  ...

Mauro is one of the most reliable brands on the national wine scene.    It is a red that has marked a style for its typicality,...

Red wine Aged in wood. 12 months in French oak barrels. 

White wine Aged in wood Respectful agriculture. 9 months in fudres    Tamerán Malvasía Volcánica is a white wine with a marked...

Goliardo a Telleira is a wine with good volume in the mouth. Unctuous, fatty and with great acidity. Balanced, harmonious. In the mouth, minerality reappears along with a pleasant saline memory and a touch of bitterness.  ...

Sousón is a faithful expression of the variety that gives it its name with intense color and high fruit load.    Sousón is sweet,...

This particular "vine" vinegar is extracted directly from the barrel, without undergoing subsequent treatments, so sediments may appear as a result of its aging in oak. 

1,411 bottles were produced solely from the tear must of this plot wine. Cold maceration and fermentation at controlled temperature, for subsequent aging on fine lees.&nbsp; &nbsp; <span...

Village is a Ribeiro wine with highly intense aromas on the nose. Notes of flowers, fruits, aromatic herbs, spices, mineral memories.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Salvaxe is a ribeiro wine with high intensity aromas on the nose. Notes of flowers, spices and fruit, citrus, fresh, mineral memories. Balanced and broad, fresh palate, with very powerful and direct fruit, elegant and fleshy.&nbsp; ...

Can of whole goose foie gras from the prestigious Castaing brand. Excellence, authenticity, quality, know-how and craftsmanship, the basic pillars that define this brand.&nbsp;