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A high quality product. Its long production process gives Vermouth Yzaguirre Selección 1884 a very special consistency. Two months of maceration of the base herbs, more than 80 varieties, and subsequently two years in oak barrels, help stabilize the aroma and color of the mixture. In the mouth we find notes of wood,...

Awarded the highest score of the Superior Taste Award, by the International Taste & Quality Institute. Three gold stars that certify an Exceptional Taste .&nbsp; &nbsp; <span...

The Canned Cockles in Natural Sauce from Los Peperetes are the result of a meticulous selection of the best ingredients caught manually by shellfish gatherers from the Galician estuaries, only between September and November, when they are at their best in terms of flavour and size. This makes them one of the best canned...

We carefully select the largest and highest quality mussels from the rafts of the Galician estuaries. They are always protected under the Protected Designation of Origin Mussels of Galicia which guarantees their origin, quality and extraction with environmentally friendly fishing methods.&nbsp;

Loison is committed to preserving and promoting traditional, artisanal food made from locally sourced and sustainable ingredients, with recipes that are both traditional and homemade. That is why they are part of the 'Slow Food Presidium', in which they opt for artisanal production of their products, paying attention to...

This extra virgin is an early Picual harvested in the month of October, 2024/2025 campaign.&nbsp; &nbsp; Pairing: Fish, seafood, salted,...

Loison is committed to preserving and promoting traditional, artisanal food made with locally sourced and sustainable ingredients, with recipes that reflect a sense of tradition and home-style flavor. That's why they're part of the Slow Food Presidium, which focuses on artisanal production of their products, paying...

Canned baby squid in its own ink from artisanal fishing in Galicia.&nbsp; &nbsp; The baby squid is prepared with a careful cooking and...

Taste the Fire... descend into Hell... how many reasons do you need to satisfy your vice?&nbsp; Those of us who subscribe understand each other! Your dose of spice for every occasion. 4 levels, for when you just need a "touch," and...

Matured cheese, with a semi-cooked, natural curd made with raw milk.&nbsp; &nbsp; A good mouthfeel. Intense and persistent flavor, very...

tin of Swiss dark chocolate rocks 140g container + Swiss white chocolate rocks 140g container&nbsp;

White Navarra asparagus, without fibers and with the characteristic soft bitter point of the Denomination. Always grown near our facilities, the climate and fertile soil of the Navarrese banks of the Ebro give them unique characteristics. At the Cathedral of Navarra we make them in the traditional way, blanching them...