Tasty and broad on the palate, with good fruity persistence (citrus) and just the right acidity that gives it freshness. Long, unctuous and balanced finish.
Tasty and broad on the palate, with good fruity persistence (citrus) and just the right acidity that gives it freshness. Long, unctuous and balanced finish.
Don Fulano Blanco is a bright and colorful expression of highland agave. It's fresh on the nose and yet profound with a beautiful elegance. There is harmony between a wide spectrum of aromas that only mature hillside agave offers; a myriad of delicate fruit notes is balanced by a light herbaceousness and a butterscotch...
Don Fulano Blanco is a bright and colorful expression of highland agave. It's fresh on the nose and yet profound with a beautiful elegance. There is harmony between a wide spectrum of aromas that only mature hillside agave offers; a myriad of delicate fruit notes is balanced by a light herbaceousness and a butterscotch...
Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines. It s deep and complex with dried fruits and spice elements like cardamom and allspice which elegantly complement the right touch of sweetness that comes from slowly cooked ripe agave. Honey and...
Don Fulano Añejo is a marriage of very old tequilas aged in French limousine and nevers oak casks that previously held wines. It s deep and complex with dried fruits and spice elements like cardamom and allspice which elegantly complement the right touch of sweetness that comes from slowly cooked ripe agave. Honey and...
Quinta do Noval is one of the oldest and most prestigious Port wine houses, producing most of their wines from their own grapes, i.e. all Vintage Port wines. Noval also produces one of the most iconic vintages ever produced in the Douro, Quinta do Noval Vintage Nacional.
Quinta do Noval is one of the oldest and most prestigious Port wine houses, producing most of their wines from their own grapes, i.e. all Vintage Port wines. Noval also produces one of the most iconic vintages ever produced in the Douro, Quinta do Noval Vintage Nacional.
Ramos Pinto Quinta Ervamoira 10 year Old Tawny is a fortified Port wine with a red-orange hue that displays spicy nuances on the nose with spicy and exotic aromas accompanied by fruity hints of orange, apricot and plums. It also reveals aromas of old Port wine barrels with hints of vanilla. On the palate you can still...
Ramos Pinto Quinta Ervamoira 10 year Old Tawny is a fortified Port wine with a red-orange hue that displays spicy nuances on the nose with spicy and exotic aromas accompanied by fruity hints of orange, apricot and plums. It also reveals aromas of old Port wine barrels with hints of vanilla. On the palate you can still...
La Hormiga is a wine that perfectly complements Antídoto. It comes from pre-phylloxera vineyards planted on clay soils that offer the ideal growing conditions for this red wine. This is a generous wine, with a high and fresh aromatic intensity that is complemented by a delicate texture on the palate. ...
La Hormiga is a wine that perfectly complements Antídoto. It comes from pre-phylloxera vineyards planted on clay soils that offer the ideal growing conditions for this red wine. This is a generous wine, with a high and fresh aromatic intensity that is complemented by a delicate texture on the palate. ...
High intensity aroma, very varietal and of marked complexity, with a clear predominance of citric and fruity notes (grapefruit, pear, green apple, peach) which stand out over subtle hints of floral aromas (white flower, jasmine).
High intensity aroma, very varietal and of marked complexity, with a clear predominance of citric and fruity notes (grapefruit, pear, green apple, peach) which stand out over subtle hints of floral aromas (white flower, jasmine).
Iberian Acorn-fed Sobrasada with Truffle: A true delicacy, this sobrasada combines the softness and deep flavour of acorn-fed meat with the elegant and aromatic touch of truffle. Each bite is an explosion of flavour that fuses tradition with sophistication.
Iberian Acorn-fed Sobrasada with Truffle: A true delicacy, this sobrasada combines the softness and deep flavour of acorn-fed meat with the elegant and aromatic touch of truffle. Each bite is an explosion of flavour that fuses tradition with sophistication.