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Lodeiros White Vermouth is a vermouth made with Albariño grapes on lees and other botanicals. It is complex, intense and elegant with an Atlantic, fresh mouthfeel that evokes the Galician mountains. It is equally unctuous, and with a very pleasant, enveloping and citric acidity. 

Lodeiros Red Vermouth is a 100% sustainable Galician vermouth.  In it, in addition to the unmistakable flavor of absinthe, orange and cinnamon take center stage, achieving a vermouth with sweet touches and balanced...

Beluga lentil, also known as caviar lentil, is a variety of legume with a high level of protein. Its color is darker than usual lentils, and its raw appearance resembles caviar: small and black. It is a luxury companion for salads and other dishes. 

The fat bean is a variety of bean with medium, wide and flat grains of white color. It stands out for its softness after cooking and its delicate and tender flavor. It is considered a gourmet delicacy due to its large size and attractiveness. Ideal for stews and legume stews! 

The black bean is a variety of legume appreciated for its sweet and intense flavor. 

The Round White Bean from La Despensa D'lujo is a large bean variety, ideal for winter stews. Its shape is kidney-shaped, with wide, short and slightly flattened grain. It is tender and fine. 

The Celtic fabada from La Despensa D'lujo is a delicious dish made with fresh white beans, chorizo, bacon, extra virgin olive oil and other ingredients. Each bite is an explosion of traditional Galician flavors. 

The bean with crab from La Despensa D'lujo is an authentic Galician delicacy. This dish combines the richness of beans with the delicacy of crabs. 

The milky chickpea from La Despensa D'lujo is an extra variety of chickpea with a thick, rounded grain. Its skin is very wrinkled and almost white in color. This type of chickpea is ideal for stews and stews as well as for cold salads or dishes with vegetables. 

This Sherry vinegar is highly concentrated and has a high character.    It is excellent for preparing sauces, pairings and...

Sherry Vinegar Romate is made very similar to that of the region's wine. Sánchez Romate makes its vinegar from the Palomino Fino grape, which is incorporated into a selective aging system based on soleras in the winery itself for a long period of time, which gives the vinegar a perfect balance between acidity and...

Agnus de Valdelana Extra Virgin Oil is an extra virgin olive oil produced by Bodegas Valdelana.  It is made from olives of the Arbequina variety, harvested at the end of October or beginning of November, and prepared cold in...