Made with grapes from the winery's own vineyards, Loriñon is the result of traditional and environmentally friendly viticulture.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

The sweet wine Ribeiro: Armán Doce, is made by Casal de Armán. They steal it from some old vineyards, which are located in the Avia Valley.&nbsp; &nbsp; <span style="font-family: Verdana;...

Fai un sol de carallo is a ribeiro wine in which the aromas of white and citrus fruits, as well as floral ones, invade the entire subtle course. Long aftertaste that leaves a pleasant memory that invites you to repeat.&nbsp;

Village is a Ribeiro wine with highly intense aromas on the nose. Notes of flowers, fruits, aromatic herbs, spices, mineral memories.&nbsp; &nbsp; <span style="font-family: Verdana; font-size:...

Salvaxe is a ribeiro wine with high intensity aromas on the nose. Notes of flowers, spices and fruit, citrus, fresh, mineral memories. Balanced and broad, fresh palate, with very powerful and direct fruit, elegant and fleshy.&nbsp; ...

Peregrino Red Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.&nbsp; On the nose,...

Peregrino White Vermouth is a Galician vermouth made by Atlantic Galician Spirits. It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic notes.&nbsp; On the nose,...

Snow crab, Los Peperetes, snow crab is one of the most delicate Galician preserves in the world, extracted from the cold waters of Greenland. Snow crab is named for the snow-white color of its meat, which has a very tender texture.&nbsp;

Natural razor clams from the Galician Rías, Los Peperetes, preserved razor clams in their most natural format, preserving the intense sea flavor that characterizes this mollusk, from the beaches of Fisterra, O Grove and Ribeira.&nbsp;

The preparation of their food requires a careful cooking process to obtain that tenderness that characterizes them without losing even a hint of their flavor. This mollusk requires thorough cleaning, shucking and gutting by hand.&nbsp; <span style="font-family: Verdana; font-size:...

Broad, energetic, with nerve and elegant tannins, this red wine from Mauro has been awarded in its previous vintages by the most prestigious critics.&nbsp; &nbsp; <span style="font-family:...

Nordesía White Vermouth is a Galician vermouth made by Atlantic Galician Spirits.&nbsp; It is made from a blend of wine and spirit, and a selection of botanicals including medicinal herbs, citrus and balsamic...